A small white bowl filled with delicious creamy vegan rice pudding on a blue background.
Print Pin
5 from 2 votes

Vegan Rice Pudding

Vegan Rice Pudding is a delicious, creamy, dairy free dessert! Naturally gluten free and easy to make, this healthy rice pudding is the perfect treat!
Course Dessert
Cuisine American
Keyword healthy rice pudding, vegan rice pudding
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 4 people
Calories 359kcal
WW Freestyle Points 8
Author The Clean Eating Couple

Ingredients

Instructions

  • Rinse and drain your rice in a strainer (this helps to avoid it from getting gummy!)
  • Add rinsed rice + 3 cups of oat milk, vanilla, and spices in a pan over the stove. Bring to a boil, cover and let simmer for 20 minutes, stirring every few minutes.
  • Once mixture has thickened, stir in maple syrup and final cup of oat milk. Stir until combined and cook over medium heat until most of the milk has absorbed (about 10 more minutes)
  • Serve warm or chilled with extra cinnamon on top if desired!

Notes

Substituions for this healthy rice pudding:
  • Sweetener- You can sub maple syrup for equal amounts of honey, but it will no longer be vegan. You may also be able to sub in agave nectar or regular sugar, but I haven't tried either!
  • Spices - You can stir in more or less of the spices if you like. I like warm spices like cinnamon/ginger/nutmeg but feel free to cut back if you don't!
  • Rice - I tested this recipe with brown and white rice and both came out great! 
  • Optional add ins: Some people like their rice pudding with fresh fruit, raisins, or nuts. Feel free to stir in/top this healthy rice pudding with whatever you like!
  • WW Freestyle Note: You can save 3SP per serving by subbing almond milk or one of Oatly's lower fat content oat milks

Nutrition Facts

Nutrition Facts
Vegan Rice Pudding
Amount Per Serving (0.5 cup)
Calories 359 Calories from Fat 72
% Daily Value*
Fat 8g12%
Sodium 103mg4%
Potassium 161mg5%
Carbohydrates 62g21%
Fiber 3g13%
Sugar 16g18%
Protein 6g12%
Calcium 332mg33%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.
Looking for help with eating healthy?Check out our 4 Weeks of Clean Eating Guide!
Tried this recipe?Share it! Make sure to tag @thecleaneatingcouple or use #thecleaneatingcouple!