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Best Turkey Meatloaf Recipe
The most delicious Turkey Meatloaf Recipe! This Easy Ground Turkey Meatloaf is perfect for a hearty, healthy dinner everyone will love!
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Servings:
4
people (2 slices each)
Calories:
274
kcal
Ingredients
1
lb
ground turkey
1/2
cup
onion
finely chopped
½
tablespoon
minced garlic
½
cup
bread crumbs
½
teaspoon
dried basil
½
teaspoon
dried parsley
¼
teaspoon
dried oregano
1
tablespoon
olive oil
¼
cup
grated Parmesan cheese
2
tablespoons
milk
1
egg
¼
teaspoon
salt
1/2
teaspoon
black pepper
For the topping:
4
tablespoons
ketchup
1.5
tablespoons
worcestershire sauce
Instructions
Preheat the oven to 375 and prepare a parchment lined baking sheet.
In a bowl mix together meatloaf ingredients until combined.
Place the meat mixture onto the parchment lined baking sheet and form into a loaf.
Mix together ketchup and worcestershire sauce. Brush the top of the meatloaf with the sauce.
Bake at 375 for 25-30 minutes until the edges of the meatloaf are browned and the internal temperature of the meatloaf has reached 165 F.
Nutrition
Serving:
2
slices
|
Calories:
274
kcal
|
Carbohydrates:
16
g
|
Protein:
32
g
|
Fat:
9
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
0.03
g
|
Cholesterol:
108
mg
|
Sodium:
588
mg
|
Potassium:
482
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
220
IU
|
Vitamin C:
2
mg
|
Calcium:
120
mg
|
Iron:
2
mg