Healthy Caramelized Onions
Easy Caramelized Onions are the perfect addition to any dish! Made with only 4 ingredients and no butter - they're full of flavor & healthy!
Servings: 6 1/4 cup servings
Calories: 178kcal
Ingredients
- 5 tbsp olive oil
- 5 cups onions
- 1 tsp salt
- 2/3 cup white wine
Instructions
- In a large pan, heat olive oil.
- Stir in onions and salt.
- Cover onions and cook for 30 minutes, stirring every 5 minutes
- After 30 minutes, add wine and saute for additional 15 minutes until wine is absorbed and onions are soft and brown
Nutrition
Serving: 0.25cup | Calories: 178kcal | Carbohydrates: 13g | Protein: 1g | Fat: 12g | Saturated Fat: 2g | Sodium: 394mg | Potassium: 214mg | Fiber: 2g | Sugar: 6g | Vitamin C: 10mg | Calcium: 33mg | Iron: 1mg
