Healthy Chocolate Truffles

Healthy Chocolate Truffles are the ultimate paleo and vegan dessert. Made with only 5 ingredients and easy to make - they're perfect for a healthy treat!

Prep Time5

Cooling Time30

Total Time35

Servings: truffles

Calories: 48kcal

Ingredients

1/2 cup ripe avocado
6 oz dark chocolate 60%-70% works best
1 tablespoon coconut sugar
1 teaspoon vanilla extract
2 tablespoons unsweetened cocoa powder on the side, for dusting

Instructions

Puree the avocado in a food processor or blender until smooth.
In a separate bowl melt the chopped dark chocolate. Be careful not to burn the chocolate, you can stir it every 20 seconds.
When chocolate is completely melted, stir in the coconut sugar and vanilla. Whisk until dissolved/combined.
Pour chocolate mixture into food processor with pureed avocado and pulse again to combine.
Put the batter in the fridge for about 10 minutes to firm up. If the batter is too soft to roll into balls, keep in the fridge for another 10 minutes.
Set aside a small bowl of cocoa powder. Once the batter has slightly firmed up, roll the truffles into small balls, then lightly dust in cocoa powder.
Place in the fridge for 20-30 minutes before enjoying.
Keep the truffles in the refrigerator for up to one week.

Video

Nutrition