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How to Cook Crispy Bacon - showing bacon on white plate with potatoes and a fried egg.

Crispy Bacon in Oven

4.41 from 5 votes
Have you ever wondered How to Cook Crispy Bacon? I've got the secret for perfectly cooked bacon in the oven.. and it requires only ONE ingredient!
WW Freestyle Points 5
Prep Time : 1 minute
Cook Time : 20 minutes
Total Time : 21 minutes
Serves : 4 people, about 2.5 slices each
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Ingredients

Instructions

  • Preheat oven to 375 + prepare a lined baking sheet with parchment paper.
  • Lay bacon on parchment paper. Make sure the pieces are not overlapping, but they can be very close together (they will shrink)
  • Bake the bacon for 10 minutes, flip with tongs and bake for additional 10 mins.
  • Once bacon comes out of the oven, remove immediately from the pan and put on a paper towel lined piece of paper to absorb excess grease.

Video

Notes

WW Freestyle Note: Use turkey bacon to save 2SP per serving for a total of 3SP

Nutrition Facts

Nutrition Facts
Crispy Bacon in Oven
Amount Per Serving (2.5 slices)
Calories 75 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 2g13%
Cholesterol 12mg4%
Sodium 575mg25%
Protein 5g10%
Vitamin A 25IU1%
Calcium 4mg0%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet. This is an estimate and can vary pending your ingredients
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