Go Back
+ servings
Greek Turkey Meatballs on a bed of spring mix.

Greek Turkey Meatballs

5 from 4 votes
Greek Turkey Meatballs are a delicious healthy dinner. Put them on a salad, in a sandwich, or eat them on their own. Paleo, Whole30 and keto friendly!
WW Freestyle Points 7*
Prep Time : 10 minutes
Cook Time : 25 minutes
Total Time : 35 minutes
Serves : 4 people
(hover over # to adjust)



  • Preheat oven to 400 degrees and prepare a parchment lined baking sheet.
  • In a bowl, mix all ingredients together until combined.
  • Roll meatballs in 1.5 tablespoon balls and place on baking sheet. (The batter may be sticky - spray your hands with olive oil or pour a tiny bit of olive oil on your hands to help make rolling easier.) It should make 18-20 meatballs.
  • Bake at 400 for 25 minutes, until meatballs are browned.
  • Store over a salad, rice, cauliflower rice or eat as is!


Nutrition Facts

Nutrition Facts
Greek Turkey Meatballs
Amount Per Serving (5 meatballs)
Calories 254 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 3g19%
Cholesterol 58mg19%
Sodium 610mg27%
Potassium 416mg12%
Carbohydrates 7g2%
Fiber 3g13%
Sugar 3g3%
Protein 20g40%
Vitamin A 474IU9%
Vitamin C 8mg10%
Calcium 45mg5%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet. This is an estimate and can vary pending your ingredients
Tried this recipe?Share it! Make sure to tag @thecleaneatingcouple or use #thecleaneatingcouple!