In a large bowl whisk together the flour, baking soda, salt, baking powder.
Make a well in the middle of the dry ingredients. Add the egg, vanilla, melted butter, buttermilk, apple sauce, and honey.
Gently whisk all ingredients together until a batter forms.
Heat a griddle over medium heat and spray with cooking spray. Scoop the pancakes onto the griddle using a ¼ cup scoop.
Cook for about 2 minutes per side. Watch the tops for bubbles to form before flipping.
Move onto a plate and make the next batch.
Serve with syrup, fruit, butter or your choice of toppings.