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Honey Thyme Garlic Carrots
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5 from 3 votes

Honey Thyme Garlic Carrots Recipe

Looking for a simple, yummy way to cook carrots? Try this Honey Thyme Garlic Carrots Recipe! Paleo, gluten free, and full of flavor, this is an easy, healthy side dish everyone will love!
Course Side Dish
Cuisine American
Keyword best roasted carrots, healthy roasted carrots
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 people
Calories 98kcal
WW Freestyle Points 6

Ingredients

Instructions

  • Bring water to a boil. While water is boiling, slice carrots into ¼ inch thick medallions.
  • Boil carrots for 8-10 minutes, until they are slightly tender. While carrots are boiling, whisk together honey, olive oil + thyme.
  • Strain carrots and put back in the pot, toss carrots with honey/spicemixture + allow them to cook for another 3-4 minutes.

Nutrition Facts

Nutrition Facts
Honey Thyme Garlic Carrots Recipe
Amount Per Serving (4 oz)
Calories 98 Calories from Fat 27
% Daily Value*
Fat 3g5%
Sodium 98mg4%
Potassium 385mg11%
Carbohydrates 16g5%
Fiber 3g13%
Sugar 9g10%
Protein 1g2%
Vitamin A 19025IU381%
Vitamin C 9.5mg12%
Calcium 56mg6%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.
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