Preheat oven to 350 degrees and prepare a greased 8x4 loaf pan.
In a bowl, mash bananas with a fork until slightly clumpy. You can microwave them for 20 seconds prior to mashing to make it easier.
Stir in honey, applesauce, egg white, and oil to banana mixture.
Add in whole wheat flour, baking powder, baking soda and spices
Fold in walnuts and chocolate chips.
Pour batter into greased 8x4 loaf pan. Optional: sprinkle with a handful of chips and walnuts on top. Bake for 40 -45 minutes until a toothpick or cake tester comes out completely clean when inserted in the center of the bread.
Allow the bread to cool for 30 minutes. Store in an airtight container in the refrigerator to maintain freshness.
Nutrition Facts don't include walnuts
Healthy Banana Bread
Amount Per Serving (1 slice (out of 8))
Calories 230Calories from Fat 90
% Daily Value*
Saturated Fat 8g50%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Vitamin A 47IU1%
Vitamin C 3mg4%
* Percent Daily Values are based on a 2000 calorie diet. This is an estimate and can vary pending your ingredients