CREAMY VEGETABLE SOUP
A Creamy Vegetable Soup recipe that is SO easy to make! This cream of vegetable soup is rich, thick and delicious – a perfect healthy dinner!
– 1 cup chopped yellow onion – 4 cups cauliflower florets – 2 cups broccoli florets – 2 cups chopped carrots – 1 cup frozen corn – 10 cups of vegetable broth – ½ tablespoon dried garlic – ½ tablespoon dried parsley – ½ tablespoon dried thyme – ½ tablespoon dried Italian seasoning – 1/2 teaspoon black pepper
CREAMY VEGETABLE SOUP
In a dutch oven or large pot, place all the chopped vegetables, vegetable broth, and spices. Stir to combine.
CREAMY VEGETABLE SOUP
Bring to a boil then reduce to a simmer. Cook for 45-60 minutes or until the vegetables are soft.
CREAMY VEGETABLE SOUP
Blend with an immersion blender until smooth.
CREAMY VEGETABLE SOUP