While the bacon cooks, crack your eggs, scramble them. Remove the cooked bacon and set aside. Remove about 3/4 the amount of bacon fat
When the eggs are done, stir in black beans so they warm up
Add the egg, beans, bacon mixture, and all of your toppings to your tortilla.
Here's a tip for burrito rolling. Use warm tortillas. Fold the top of the tortilla on top, almost peel it back while pressing the filling in. Tuck the sides in.
And then roll it up!