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–+ servings
A block of baked feta cheese with herbs and hot honey on top with cherry tomatoes surrounding it

Baked Feta Dip

This Baked Feta Dip is SO creamy and delicious. Easy to make, this is the perfect feta cheese dip recipe for an appetizer!
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Servings: 6 people
Calories: 154kcal

Ingredients

  • 8 oz block feta
  • 2 tablespoons olive oil
  • 1 cup cherry tomatoes
  • 1 tablespoon minced garlic
  • ¼ teaspoon black pepper
  • ½ teaspoon dried basil
  • ½ tablespoon Hot honey

Instructions

  • Preheat your oven to 450 degrees.
  • In a small oven safe dish, place block of feta in the center of the dish.
  • Add tomatoes around the feta. Drizzle with olive oil and spice (reserve the honey til the end.
  • Cover and bake for 30 minutes. Once baked, remove the cover and bake for an additional 5 minutes.
  • Drizzle the feta with hot honey and serve warm with crackers.

Nutrition

Serving: 0.25cup | Calories: 154kcal | Carbohydrates: 4g | Protein: 6g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 34mg | Sodium: 434mg | Potassium: 87mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 282IU | Vitamin C: 6mg | Calcium: 194mg | Iron: 1mg
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