Easy Avocado Ranch Salad
This Easy Avocado Ranch Salad is better than any salad kit! Toss together this delicious salad in under 5 minutes for a healthy lunch!
Servings: 2 salads
Calories: 224kcal
Ingredients
- 3 cups romaine chopped
- 2 cups shredded cabbage
- ¼ cup grated cheddar cheese
- ¼ cup bell pepper diced
- ¼ cup corn frozen/thawed or canned/drained
- ¼ cup black beans rinsed & drained
- ¼ cup avocado diced
- ¼ cup red onion finely diced
Avocado Ranch Dressing:
- 1/2 cup avocado about ½ an avocado
- 1 tablespoon greek yogurt or nondairy yogurt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried dill
- 1/4 teaspoon dried parsley
- ¼ teaspoon dried chives optional
- ¼ teaspoon black pepper
- ¼ teaspoon salt
- 1/3 cup water
Instructions
- In a large bowl toss romaine and cabbage together.
- Add toppings and toss until combined.
- Set salad aside. In a food processor or small blender, combine all dressing ingredients until smooth.
- Store in the refrigerator for up to 4 days.
Nutrition
Serving: 1salad + 3 tablespoons dressing | Calories: 224kcal | Carbohydrates: 20g | Protein: 9g | Fat: 14g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Cholesterol: 15mg | Sodium: 399mg | Potassium: 655mg | Fiber: 8g | Sugar: 4g | Vitamin A: 7000IU | Vitamin C: 35mg | Calcium: 152mg | Iron: 2mg
