Healthy Dressing for Salad
Learn how to make the best healthy salad dressing recipe - a basil vinaigrette that anyone can enjoy!
Servings: 6 2 tablespoon servings (makes 3/4 cup dressing)
Calories: 172kcal
Ingredients
- 1 cup fresh basil leaves packed
- 1/2 cup olive oil
- 1/4 cup white wine vinegar
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 tablespoon honey
Instructions
- In a food processor or small blender, combine all ingredients until smooth.
- Store in the refrigerator for up to 4 days.
Video
Nutrition
Serving: 2tablespoons | Calories: 172kcal | Carbohydrates: 3g | Protein: 1g | Fat: 18g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Sodium: 1mg | Potassium: 8mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg
