Pesto Chicken Salad
Pesto Chicken Salad is easy to make with only 5 ingredients. High protein and delicious, it's also low calorie and great for meal prep!
Servings: 4 ¾ cup
Calories: 238kcal
Ingredients
- 2 ½ cups chopped cooked, shredded chicken about 1 lb
- ½ cup plain nonfat greek yogurt
- 3 tablespoons pesto
- 1 tablespoon extra virgin olive oil
- 1 cup finely diced celery
Instructions
- Chop the celery.
- Add the chopped chicken, Greek yogurt, pesto, olive oil and celery to a large mixing bowl.
- Stir together using a spatula until all the ingredients are thoroughly mixed.
- Serve on a sandwich or over a salad.
Nutrition
Serving: 0.75cup | Calories: 238kcal | Carbohydrates: 3g | Protein: 30g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.003g | Cholesterol: 77mg | Sodium: 199mg | Potassium: 325mg | Fiber: 1g | Sugar: 2g | Vitamin A: 360IU | Vitamin C: 1mg | Calcium: 69mg | Iron: 1mg
