Sweet Corn Salsa
An Easy Corn Salsa Recipe that anyone can make! This Fresh Corn Salsa is so delicious and quick to make! The perfect easy and healthy snack.
Servings: 4 1/2 cup
Calories: 164kcal
Ingredients
- 2 cups corn fresh or frozen & thawed, not canned
- ½ cup finely minced red onion
- 2 tablespoons olive oil
- 2 tablespoons lime juice juice of 2 limes
- 2 tablespoons minced, deseeded jalapenos about 1 jalapeno
- 1 tablespoon minced cilantro
- ¼ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Mince onions and jalapenos.
- In a bowl combine all ingredients.
- Stir together until combined & enjoy!
Nutrition
Serving: 0.5cup salsa | Calories: 164kcal | Carbohydrates: 19g | Protein: 4g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 5mg | Sodium: 152mg | Potassium: 226mg | Fiber: 2g | Sugar: 4g | Vitamin A: 207IU | Vitamin C: 8mg | Calcium: 9mg | Iron: 1mg
